Everything inside your gift
All nine items, at a glance.
Brut Nature champagne
37.5 cl · Pinot ChevauchetA half-bottle of Brut Nature champagne from Pinot Chevauchet. The first toast in the selection.
Southwest French foie gras
130 gA block of duck foie gras from southwest France. A classic French festive aperitif.
Lou Pastou
130 g · with 30% foie grasCountry pâté with a centre of 30% duck foie gras.
Salmon, ginger and lemon
90 gA creamy salmon speciality with a fresh touch of lemon and ginger.
Duck rillettes with orange
100 gMuscovy duck rillettes with a touch of orange, to share over an aperitif.
Oléron tarama
120 gArtisan tarama from the island of Oléron: a seafood speciality to spread on toast.
Goat’s cheese and rosemary biscuits
120 gSavoury goat’s cheese and rosemary biscuits, the crisp finishing touch to your aperitif.
Praline chocolates
Assorted chocolatesAn assortment of praline chocolates for a sweet moment around the table.
Provence nougat
100 gArtisan nougat from Provence to finish the gift on a sweet note.
Ingredients, allergens and storage
The final selection, full ingredients, allergens, traces and storage requirements for each batch must be confirmed with La Gourmet Box before opening orders. The photo is a reference presentation.
Contains alcohol, animal products and allergens. For adults.